Black Carrot Halwa | A Tasty Indian Treat For Halloween
When one comes across Black Carrots, it is hard to resist turning them into Black Carrot Halwa.
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Plateful of Adventures @ Home and Beyond!
Desserts
Blueberry Sheera | Blueberry-Semolina Pudding
The traditional Sheera and blueberries come together into the deep dark sweetly acidic Blueberry Sheera. A One Plate Please Original.
Orange Panna-cotta
The Orange panna-cotta is a fresh, citrousy take on a basic panna-cotta infused with the flavour of orange.
Pina-Falooda | Coconut-Pineapple Falooda | A Tropical Fusion Surprise
The Pinacolada is a homogeneous mix of predominantly pineapple and coconut. What if we could separate these two flavours into multiple textures and elements? Thus was born the Pina-Falooda!
Orange Ghee Cake
If you love the classic ghee cake, you sure will love this Orange Ghee Cake. The same classic ghee sponge but enhanced with the freshness of Orange.
Homemade Carrot Halwa | 3 Tasty Ways To Enjoy Gajar Halwa
The most loved dessert of North India, enjoyed in a new avatar! Read on to know how to make home-kitchen style Carrot Halwa and also enjoy it as an ice-cream.
Basic Creme Brulee
A basic recipe for Creme Brulee, a dessert which originated during medieval times in Europe and is much loved across the globe today.
Flourless Chocolate Cake | Deep-Dark Indulgence Minus The Gluten
The flourless chocolate cake is a fudgy gluten free chocolate dessert made using four ingredients viz. chocolate, butter, sugar and eggs and enhanced with the addition of orange zest and coffee
Griessbrei| Quick And Easy German Semolina Pudding
Grießbrei (Griessbrei) is a semolina pudding enjoyed in Germany as a dessert or even as a meal in itself.
Panettone Pudding |Easy Post-Christmas Dessert Recipe
Panettone Pudding is an easy no fuss recipe to elevate the bread and butter pudding, using leftover Panettone bread.